Handmade Udon Kineya can be found in the underground Apia Food Walk section. It is just a quick walk from either Sapporo station or Sapporo subway station. This udon restaurant (hence the name) is unique as the udon noodles here are handmade right in the store window. You can watch how the udon noodles are made by the master chef there! This makes for a great photo opportunity for those traveling from other countries. The staff here are really nice, and they have English ability. With the English menu, it is easy to order your meal. 

The food here is really good and if you are traveling from overseas, this restaurant is a really good experience of Japanese culture. On entering, customers will get a hot cup of green tea. It’s nice to sip on while perusing the menu. The menu has a lot of udon noodle dishes that come with different Japanese foods. The tempura udon is especially nice! All dishes come with pickles and a nice miso soup. There are about a dozen great udon noodle soups to choose from that come with a variety of ingredients. This is a great restaurant to try!