Salt Moderate

Pricing Guide
(Avg. cost per person)
¥3000 - ¥5000
Opening Hours15:00 - 01:00
*Sundays close 1 hour early
Closed-
Contact011-215-1997
NotesBar and dining, oyster bar, counter & table seating, card accepted, seating 54, smoking allowed, all you can drink available, paid parking nearby, seafood
LocationSalt moderate is in central Sapporo. It is just a 5 minute walk east from Susukino subway station. On the ground floor, the entrance is easy to see from the street. It is across from Via Inn Prime Hotel.
〒060-0063 Hokkaido, Sapporo, Chuo Ward, Minami 3 Jonishi, 1 Chome−2−1 Chitose Building 1F
 

Salt Moderate is a dining bar in central Sapporo. Its main attraction is its oysters. If you are looking for seafood plus some western style meats and dishes, this is a good place to try. It can get busy on the weekends, so it’s better to reserve a seat or table. There kitchen here is open so you can see the busy cooks getting the tasty dishes ready. As we’ve said, the oysters here a good and fresh and you can order them individually or there are oyster platters available. These are served on beds of ice. There are different servings of oysters with different toppings, such as fish eggs, cheese, and a chili sauce. Fantastic!

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There are many other great dishes here too! Steaks served on a wooden slab, hand made fries, avocado salads, plus a nice chicken dish. All this food is nicely presented by the relatively young  staff here. To go with the food you can enjoy an all you can drink option. This goes for 90 minutes and includes beer. This place is good for small groups of up to four, or for couples to celebrate a birthday or on a date. This is a smoking establishment so be aware of you don’t like smoking. This definitely a place to visit again. 

Amalfi

Pricing Guide
(Avg. cost per person)
¥2000
Opening Hours17:00 - 03:00 Mondays to Thursdays
17:00 - 04:00 Fridays & Saturdays
17:00 - 0:200 Sundays
Closed-
Contact011-5202-860
https://pizzeriaandbaramalfi.com/
NotesPizzeria & bar, seating 50, credit card accepted, no parking (paid parking close by)
LocationThe restaurant is located in Sapporo, Susukino. It is a 2 minute walk south from Susukino subway station. The bar is on the ground floor, and opens out to the street.
〒064-0805 Hokkaido, Sapporo, Chuo Ward, Minami 5 Jonishi, 4 Chome, N Center Building 1F

Amalfi is a really great place to check out while experiencing the nightlife of Sapporo. During the summer months, this nicely designed bar and restaurant has an opening out onto the street, making it a comfortable space to wine and dine. Amalfi serves as a bar and as a dining space. They have some really delicious food here, but first let’s look at the drink menu. Quite affordable, the drinks are well presented and mixed to perfection by the professional staff. They have a huge cocktail menu including a popular fruit iced cocktail. They also have spirits on ice, and beer

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The food here is equally well presented. They have some really fantastic small dishes to nibble on and which compliments the drink. For oyster lovers, they have delicious fresh oysters on ice, plus dried tomatoes drizzled in olive oil, olives, and cheeses to name a few. If you are more peckish, Amalfi specializes in Italian cuisine. They have pastas and pizzas on the menu. There is counter seating for couples or for those on their own, plus there are booths for up to four people on one side of the bar, and out the back, there is more space for those wishing for a bigger party. Amalfi is definitely worth a visit if you are out of town. You won’t be disappointed. 

Iruka Bar

海豚
Pricing Guide
(Avg. cost per person)
¥660 - ¥770 per drink
¥1000 food
Opening Hours19:00 - 03:00
ClosedSundays
Contact011-1520-6610
NotesBar, no sit down charge, smoking, seating 15, seafood, sake, shochu, no parking, take out available, Japanese menu only
Location /
Getting There
The bar is located in central Susukino, Sapporo. It is a 3 minute walk from Susukino subway station. The bar is in a small alley just off Susukino Minami Nakadori
3 Chome-6-17 Minami 6 Jonishi, Chuo Ward, Sapporo, Hokkaido 064-0806

The Iruka Bar is a great little place in Susukino, Sapporo. The name ‘Iruka’ means dolphin in Japanese. This bar has that cool, dark, laid back, smokey feel to it. The staff and the owner are very friendly and welcoming. This place seems to be a hidden popular go to place for the locals, especially for those who want to unwind after a day at work. The background jazz music really adds to the atmosphere. It is a small place, and it is a smoking establishment, so be warned for those who don’t want to be in a smoky bar. 

The bar is best for drinking alone, couples, and only small groups as there are only a couple of small tables and a counter. The menu, is only in Japanese. This bar is popular for its extensive sake list. There are many different kinds of shochu here as well to enjoy. And what goes well with sake? Seafood. If you love oysters, Iruka has some large oysters that can be had raw, or cooked. Both are delicious! For around ¥500, you can also enjoy other seafood dishes, plus pickled dishes, chicken, and noodles. They have a take out option as well! This is a great bar to check out. It’s down a small alleyway, and up a narrow flight of stairs.

Fish Bar Bone

魚バル BONE

Pricing Guide
(Avg. cost per person)
¥2500 - ¥5000
Opening Hours11:30 - 5:00 Friday to Sunday
11:30 - 15:00 17:00 - 5:00 Monday to Thursday
Closed-
Contact011-213-1416
https://crabeentre.owst.jp/
NotesSeafood restaurant
Outside seating 6, Inside seating 6, 2nd floor seating, Table seating 20
Sofa seating 30, No parking
English menu available, reservations advised for groups
Location /
Getting There
Sapporo, Susukino. 5 minute walk from Susukino subway station. Corner of Eki Mae Dori.
4-chōme-1-10 Minami 6 Jōnishi, Chūō-ku, Sapporo, Hokkaido 064-0806

 

魚バル BONE

The oyster set

Fish Bar Bone is a superb bar located along the main street in Susukino, Sapporo. Excelling in seafood, especially oysters, it has some great delicacies and there are some unique food combinations to savor. And with its outdoor counter seating and open kitchen, it is especially popular during the warmer months of Hokkaido. Due to its popularity, it is advised to book ahead for seating. Fish Bone Bar is divided into three floors. The ground floor has counter seating looking into an open kitchen, where you can watch the friendly staff work their magic.


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魚バル BONE

Fish eggs on garlic bread

The second floor has five tables with seating for four. The window seating here gives views down the busy city street. The third floor up is for parties and large groups, and has couch seating. The food here is fantastic, with their oyster set being a must try. Equally delicious is the fish eggs on garlic bread! There are some set courses available that range from ¥4000 to ¥5500, where you can enjoy a selection of meats & seafood. Beer and wine is on the drink menu. The bar offers discounts and an all you can drink plan to have with your meal.